Black Pepper — Front
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Exotic Spices

Black Pepper

The “King of Spices” — dried mature berry of Piper nigrum.

OriginSouthern Ghats
Available FormsWholePowderOleoresin
✓ Export-grade packaging✓ COA on request✓ ISO 9001:2015
Overview

About Black Pepper

The dried mature berry of Piper nigrum, a climbing perennial of the hot, moist Southern Ghats of India, now grown across Indonesia, Vietnam, Brazil and Sri Lanka. It thrives between 20°N and 20°S from sea level to 1,500 m with 125–200 cm of rainfall.

Applications & Uses

Used by meat packers and in canning, pickling and baking for its preservative value and seasoning power. Piperine enhances bioavailability in pharmaceuticals. Products include pepper oil, oleoresin, micro-encapsulated, green-in-brine and dehydrated pepper.

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